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Low-Calorie Home Made Dressing

Prep Time:

15 minutes

Cook Time:




About the Recipe


  • 1 tablespoon red wine vinegar

  • 1 tablespoon minced shallot or red onion

  • 2 teaspoons Dijon mustard

  • 1 tablespoon of apple cider vinegar

  • Freshly ground black pepper

  • 4 tablespoons cold-pressed extra virgin olive oil


Directions for making your own dressing: In a small bowl, combine all of the ingredients and gradually whisk in the olive oil to make a creamy dressing. Toss the desired amount of salad in a large mixing bowl, add the salad dressing and mix with a large spoon, then add the goat or feta cheese and top with walnuts.

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